Description: Black Cohosh is a woodland perennial with deeply toothed compound leaves and racemes of pungent cream flowers in the summer.

The large, creeping, knotting rootstock, scarred with the remains of old growth, produces a stem up to 9 feet high. The leaves are ternate; the leaflets are ovate or oblong and are irregularly toothed and cut.

Small, white, fetid flowers grow in long racemes from May to August.  

Botanical Name: Cimicifuga racemosa

Common Names: Black snakeroot, bugbane, bugwort, rattleroot, rattletop, rattleweed, macrotys

Medicinal Part: Root, rhizome

CAS No: 84776-26-1

INCI Name: Cimicifuga Racemosa Root

Safety Guidelines: Not to be used during pregnancy or while nursing

Latin Name: Tanacetum annuum

Biological Definition: Tanacetum Annuum Flower Oil is the volatile oil derived from the flowers of Tanacetum annuum, Asteraceae.

Plant Part: Flower

Processing Method: Distilled

Appearance: Blue limpid liquid

Odour: Charasteristic, herbaceous, camphoraceous

INCI Name: Tanacetum Annuum Flower Oil

*For external use only

Description: Blueberry leaves can be either deciduous or evergreen, ovate to lanceolate, and 1–8 cm (0.39–3.15 in) long and 0.5–3.5 cm (0.20–1.38 in) broad.

The flowers are bell-shaped, white, pale pink or red, sometimes tinged greenish. The fruit is a berry 5–16 millimeters (0.20–0.63 in) in diameter with a flared

crown at the end; they are pale greenish at first, then reddish-purple, and finally dark purple when ripe.

Botanical Name: Vaccinium myrtillus

Common Names: Bilberry

Medicinal Part: Leaf

INCI Name: Vaccinium Myrtillus Leaf

CHEMICAL PROPERTIES

Max % Ashes: 10.0

Max % Foreign Matters: 2.0

Max Loss on Drying (%): 10.0

Max % Other Foreign Matters

Stems: 15.0

Description: Rhamnus is a genus of about 110 accepted species of shrubs or small trees, commonly known as buckthorns in the family Rhamnaceae.

Its species range from 1 to 10 meters tall (rarely to 15 m) and are native mainly in east Asia and North America, but found throughout the temperate and subtropical Northern Hemisphere, and also more locally in the subtropical Southern Hemisphere in parts of Africa and South America.

Botanical Name: Rhamnus frangula

Common Names: Highwaythorn, waythorn, hartsthorn, ramsthorn

Medicinal Part: Bark

CAS No: 84625-48-9

INCI Name: Rhamnus Frangula Bark

Safety Guidelines: Should not be used if you have or develop diarrhea, loose stools or abdominal pain. Before using this product, consult your physician If you have frequent diarrhea or if you are pregnant, nursing, taking medication or have a medical condition.

CHEMICAL PROPERTIES

Max % Ashes: 6.0

Max % Foreign Matters: 1.0

Max % Loss on Drying: 10.0

Description: The comfrey plant has a history of use in healing wounds and mending broken bones. In fact, in multiple languages, its name can be roughly translated to “grow together”.

Farmers often used specially bred comfrey plants to activate compost and condition soil.

Botanical Name: Symphytum officinale

Common Names: Blackwort, bruisewort, knitbone, salsify, slippery-root, gum plant

Medicinal Part: Leaf, root

INCI Name: Symphytum Officinale Root Powder

Safety Guidelines: For external use only. This herb should not be used on abraded skin and should not be used on unbroken skin for prolonged periods.

Not to be used during pregnancy.

Description: A mixture of synthetic fragrance compounds to replicate the fragrance of Gardenia flowers.

Appearance: Mobile clear oily liquid, bright yellow to yellow

Odour: Characteristic

INCI: Parfum

Specific Gravity @ 20°C (g/ml): 0.989 - 1.004

Refractive Index @ 20°C: 1.469 - 1.479

*For external use only

Latin Name: Lavandula angustifolia

Biological Definition: Lavandula Angustifolia Herb Oil is an essential oil steam distilled from the flowering herbs of the lavender, Lavandula angustifolia, Labiatae.

Plant Part: Flower

Processing Method: Distilled

Appearance: Mobile clear liquid. Colourless to pale yellow

Odour: Characteristic, fresh, floral

INCI Name:  Lavandula Angustifolia Herb Oil

CAS number: 90063-37-9

*Essential Oils are sold for external use only

Biological Definition: A blend of natural and synthetic products to produce a viscous gel

Appearance: Clear viscous gel, colourless to pale yellow

Odour: Characteristic

INCI Name:  Refer to the download link above

CAS number: Refer to the download link above

*For external use only

Latin Name: Litsea Cubeba

Biological Definition: Litsea Cubeba Fruit Oil is the volatile oil obtained from the berries of the Litsea cubeba, Lauraceae

Plant Part: Fruit

Processing Method: Distilled

Appearance: Mobile Liquid, pale yellow

Odour: Characteristic. Lemon-like, fresh, sweet odour

INCI Name: Litsea Cubeba Fruit Oil

CAS No: 68855-99-2 / 90063-59-5

*For external use only

Description: Melia Azadirachta Seed Oil is the oil expressed from the seeds of the Neem Tree, Melia azadirachta L., Meliaceae. 

Odour: Characteristic

Relative Density @ 20°C (g/ml): 0.905 - 0.975 

INCI Name: Melia Azadirachta Seed Oil

CAS number: 8002-65-1 / 90063-92-6

*For external use only

Description: The oat (Avena sativa), sometimes called the common oat, is a species of cereal grain grown for its seed, which is known by the same name (usually in the plural, unlike other cereals and pseudocereals).

Botanical Name: Avena sativa

Common Names: Common oat, groats, herb oats, oatgrass, oats, wild oats

Medicinal Part: Aerial Part

Latin Name: Citrus aurantium

Biological Definition: Citrus Aurantium Amara Peel Oil is an essential oil expressed from the fresh epicarps of the Sour Orange, Citrus aurantium, Rutaceae. It contains D-limonene (about 90%), citral, decanaldehyde, methyl anthranilate, linalool, terpineol.

Plant Part: Peel

Processing Method: Expressed

Appearance: Brown-green to dark-green liquid.

Odour: Fruity, pleasant

INCI Name: Citrus Aurantium Peel Oil Expressed

Description: The orange is a hybrid, between pomelo and mandarin. It has genes that are ~25% pomelo and ~75% mandarin; however, it is not a simple backcrossed BC1 hybrid, but hybridized over multiple generations.

The chloroplast genes, and therefore the maternal line, seem to be pomelo. The sweet orange has had its full genome sequenced. Earlier estimates of the percentage of pomelo genes varying from ~50% to 6% have been reported.

Botanical Name: Citrus sinensis

Common Names: Bigarade Orange, Seville Orange (sweet), Portugal Orange, Citrus Dulcis

Medicinal Part: Peel of the fruit

INCI Name: Citrus Sinensis Peel Granulated

CHEMICAL PROPERTIES

Max % Ashes: 8.0

Max % Foreign Matters: 2.0

Max % Loss on Drying: 12.0

Latin Name: Mentha Piperita

Biological Definition: The volatile oil obtained by the steam distillation of the aerial parts of Mentha piperita L., usually followed by the purel physical processes of dementholation and rectification.

Plant Part: Herb

Processing Method: Distilled

Appearance: Mobile oily liquid, colourless to pale yellow to yellow green

Odour: Characteristic

INCI Name: Mentha Piperita Oil.

CAS number: /84082-70-2

*For external use only

Description: Yerba mate, Ilex paraguariensis, begins as a shrub and then matures to a tree and can grow up to 15 metres (49 ft) tall. The leaves are evergreen, 7–110 millimetres (0.3–4.3 in) long and 30–55 millimetres (1.2–2.2 in) wide, with a serrated margin.

The leaves are often called yerba (Spanish) or erva (Portuguese), both of which mean "herb". The flowers are small, greenish-white, with four petals. The fruit is a red drupe 4–6 millimetres (0.16–0.24 in) in diameter.

Botanical Name: Ilex paraguariensis

Common Names: Yerba maté, maté, erva mate, congonha, erveira, Paraguay cayi, Paraguay tea

Medicinal Part: Root 

INCI Name: Ilex Paraguariensis Cut

CHEMICAL PROPERTIES:

Max Ashes (%): 8.0

Max Foreign Matters (%): 2.0